Products

Half – Whole Tenderloin (when available)  $46.95/lb.

Ribeye —— size varies from 4-8 oz, $29/lb

New York Strip —— size varies from 4-8 oz $29/lb

Sirloin (Boneless) —— size varies – average 8oz $29/lb

Chuck Roast —— 2.5 lb. avg., $15.50/lb.

Stew Meat —— 1 lb., $12.50

Kabobs —— 1 lb., $12.50

Soup Bones —— 1 lb., $4.00

Ground Elk (Burger) —— 1 lb., $11.00

Snack Sticks 
Barbecue ——  .5 lb. avg.  5/pack $11.50 per pkg
Garlic —— .5 lb. avg. 5/pack  $11.50 per pkg
Jalapeño/Cheddar —— .5 lb. avg, 5/pack $12.50 per pkg
Cheezy Sweet ‘N Hot ——  .5 lb. avg,  5/pack  $12.50 per pkg

Sweet ‘N Hot —- 0.5lb avg., 5/pack $11.50 per pkg

Elk Jerkey
Savory —— .25 lb., $11.00/.25 lb. pkg  (package weight varies)

Elk Garlic Summer Sausage ——  $15.00/1lb stick  (approx. .95 lb.)

Elk Liver  ——  $6.00/ lb.

Elk Heart (1/2 heart) ——  $6.50/ lb.

Elk Dog Bones Smoked ——  $7.50/ lb.

Antler Dog Chews ——  $3.60/oz.

Elk Hides – Tanned ——  $175/hide (upon request)

Chewable Antler Tablets for dogs——  30/bottle,  $19.95/bottle

Velvet Antler Capsule 250mg for humans — 60/bottle, $25/bottle

CALL if interested in whole animal pricing